Gompei Goat Cheese January 2022 Bulletin | Announcements | News
Happy January, goat cheese lovers!
3… 2… 1… Happy New Year! 2022 is finally here, which means plenty of new resolutions to fulfill for the whole year (or at least a few weeks). Some of our resolutions are to procrastinate less, eat more goat cheese, and spend more time with friends. This year February 22 falls on a Tuesday, making 2/22/22 the best TWO day ever! Have you ever wondered about the number 2022? Well, have we got some fun facts for you:
The prime factorization is 2 * 3 * 337
2022 written in binary is 11111100110
2022 is a Harshad number because it is divisible by the sum of its digits.
An update of the GGC
We would like to warmly congratulate the new CEO of Gompei’s Goat Cheese, Brianna Akstitus!
Brianna is a major junior in industrial engineering from Lancaster, Massachusetts. She is in the BS / MS program and is also pursuing a Masters in Management. Brianna has quickly risen through the ranks of the GGC since her sophomore year. She went from sales associate to sales manager, and now to CEO. We’re excited to see what she does next with GGC! After graduation, Brianna hopes to work full time as an engineer working on continuous improvement. Congratulations, Brianna!
GGC is a group of dedicated students who work tirelessly during schoolwork and during school vacations to bring you the best goat cheese ever. If you would like to support us in another way, click the button below to browse our products on Redbubble!
If you have any questions or special requests, please feel free to email our marketing team at [email protected] We would love to hear from you!
Spotlight on recipes
Are you looking for a new recipe? Try the newest addition to GGC recipes: BBQ Pulled Pork Sweet Potato Bites!
Make sure you get the best cheese for the recipe and order from gompei.com by clicking the button below.
Have a good start to 2022, and see you in February!
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